Kitchen
Adventures childcare centres offer meals that are made with 95% wholemeal and whole grains, ensuring nutritious options for the children. Most baking is done on-site, and all sauces and spice mixes are made from scratch, guaranteeing freshness and quality.
The centres’ menus are culturally diverse and change seasonally, reflecting a variety of tastes and traditions. We are capable of catering to all allergy and dietary needs, using ingredients sourced from local suppliers, and our commercial-quality kitchens enable us to maintain high standards in food preparation.
Children are regularly involved in cooking experiences, making mealtime an educational activity. Parent and child feedback is always welcome, fostering a collaborative and inclusive environment.